Unique Boost

The Boost is provided by the extra added premix of amongst others; vitamin E en several Vitamine B. This premix makes Unique Boost as all other foods from House of Kata, with the advantage of extra necessary vitamins such as propolis and garlic for Nishikigoi. Propolis has a positive influence on the resistance of koi in general and in particular on the liver, the immunity system and the self-cleaning ability of the body, preventing and curing of dropsy and fin rot, the development of the skeletal structure and the skin quality.

The ancient Chinese, Greek and Romans already used garlic against all sorts of diseases such as infections, wounds and ulcers. Garlic is a rich source of vitamin A, B1, B3 an C. Adding Garlic to the food cleanses the intestines and acts as a anti bacterial and has a parasite repressing effect. As an advantage your Nishikigoi will show increased vitality, it will also create better resistance and better digestion.

Feeding Advice: Feed if water temperature is above 8 degrees Celsius.

Ingredients: Carbohydrates 40%, Protein 35%, Ash 7%, Crude Fat 7%, Carotene, Astaxanthine, Spirulina, Paprika, Krill, White Fish Meal, Montmorillonite Clay, Vitamin A, 10000 I.E/kg, Vitamine B3 1500 I.E/kg, Vitamine E 150 mg/kg, Vitamine C 120 mg/kg

 

Supreme Propolis

propolis

Supreme Propolis is our eminent complete food, enriched with the natural anti biotic: Propolis. Propolis has a positive influence on the resistance of koi in general and in particular on the liver, the immunity system, the self cleansing ability of the body, preventing and curing of dropsy and fin rot, the development of the skeletal structure and the skin quality. Propolis has been used by both humans and animals for years; multiple researches have shown that propolis benefits even more to the well being of Nishikigoi.

Feeding Supreme Propolis in the spring makes sure that your fish rebuild their resistance as quickly as possible after the cold winter season. This means that from the very start of the season your Nishikigoi are better protected against infections. Fish that have been transported can use the help of Supreme Propolis, due to the change of water they had to undergo. After treating your Nishikigoi with medicines we advise to feed your Nishikigoi Supreme Propolis for four weeks in order to help them regain their resistance. House of Kata Supreme Propolis stimulates the immune system of the Nishikigoi, thus developing a good and strong resistance against infections.

Feeding Advice: Feed if water temperature is above 8 degrees celcius.

ingredients: carbohydrates 40%, protein 35%, ash 7%, crude fat 7%, carotene, astaxanthine, spirulina, paprika, krill, white fish meal, propolis, clay minerals, vitamin A, 10000 I.E/kg, vitamin B3 1500 IE/kg, vitamin E 150 I.E/kg, vitamin C 120 I.E/kg.

 

premiergarlicPremier Garlic

The ancient Chinese, Greek and Romans already used garlic against all sorts of diseases such as infections, wounds and ulcers. Garlic is a rich source of vitamine A, B1, B3 an C. Adding Garlic to the food cleanses the intestines and acts an anti bacterial and has a parasite repressing effect. As an advantage your Nishikigoi will show increased vitality, have better resistance and better digestion. The food is Ideal for use after starting a new filtration or after medical treatment. Premier Garlic contains all the quality ingredients in the correct quantity your Nishikigoi need on a daily basis.

Montmorrilonite clay is added to remove the toxin from the body and to improve digestion of your Nishikigoi. This has the advantage that the quantity excrements (which presses heavily on the capacity of your filter) decreases considerably. The water quality and the environment of the Nishikigoi will definitely improve. The colours will become brighter and the white colour more clearer. Your fish will show raised appetite and strength. It’s an important mineral that makes your Nishikigoi feel at home as if they were in an original Japanese mud pond. It accelerates growth and improves the health of the Nishikigoi. The carefully selected ray materials guarantee a high-standard quality food which does not pollute the water.

Feeding Advice: Feed if water temperature is above 8 degrees Celsius.

Ingredients: carbohydrates 40%, protein 35%, ash 7%, crude fat 7%, carotene, astaxanthine, spirulina, paprika, krill, white fish meal, garlic, clay minerals, vitamin A 10.000 I.E/kg, vitamin B3 1500 I.E/kg, vitamin E 150 mg/kg, vitamin C 120 mg/kg.

 

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